Frapin

The Frapin family has been established in the South West of France since 1270, initially as a family of winegrowers. They then became distillers and have continued in this tradition for 20 generations. The Grande Champagne region, Premier Cru de Cognac was where the family chose to settle. Today the Frapin estate covers 300 hectares entirely in Grande Champagne, officially listed as Premier Cru de Cognac, of which 200 hectares are planted with Ugni Blanc grapes.