La Chenade

La Chenade is made by Denis Durantou, the owner of Eglise-Clinet, from a section of vines in his other property, Chéteau Les Cruzelles, which is located a mere kilometer from l’Eglise-Clinet and planted with vinestock from there. From 80% Merlot and 20% Cabernet Franc, this is made with the same care as its big sibling and can lay claim to being one of best value wines in Bordeaux.